Ingredients

• 1 box white cake mix
• 2 tsp. pumpkin pie spice
• 1 15 oz. can 100% pure pumpkin

Directions

• Preheat oven to 350 degrees.
• Coat baking sheets with cooking spray and set aside.
• Pour dry cake mix in large bowl and stir in pumpkin pie spice.
• Add pumpkin, blending thoroughly.
• Drop mixture by small spoonfuls on baking sheets.
• Bake at 350 degrees 15 minutes or until firm.

Serves: 60 cookies